Wine Scholar Guild Courses Exams
- All the Wine Scholar Guild exams are held in English.
- For the Wine Scholar Exams, non-native English speakers can request 30 minutes additional time. Please contact the office submitting proof of your nationality.
- It is not possible to sit the exams without taking the corresponding course.
- This page is only for exam resits. If you are currently enrolled in a course, please do not apply from here.
- If you have taken the course more than 2 years ago and you want to apply for a resit, please contact us in advance.
Italian Wine Scholar Unit 1
Students who are currently studying Italian Wine Scholar Unit 1 do not need to apply from here.
Dates
October 19th (MON), 2026
19：30～20：30 ＜Registration 19：00～19：20＞
Exam Format
100 multiple choice questions (4 options); 1 hour
Examination fee
29,700 yen after tax
Examination venue
Caplan Wine Academy
〒107-0062 3-1-30, Minamiaoyama, Minato-ku, Tokyo
Pasona Square Bldg. 16F
Application deadline
September 13th SUN, 2026
× 受付を終了しました。
Italian Wine Scholar Unit 2
Date
October 19th (MON), 2026
19：30～20：30 ＜Registration 19：00～19：20＞
Exam Format
100 multiple choice questions (4 options); 1 hour
Examination fee
29,700 yen (after tax)
Examination venue
Caplan Wine Academy
〒107-0062 3-1-30, Minamiaoyama, Minato-ku, Tokyo
Pasona Square Bldg. 16F
Application deadline
September 13th SUN, 2026
× 受付を終了しました。
French Wine Scholar
Date
October 19th (MON), 2026
19：30～20：30 ＜Registration 19：00～19：20＞
Exam Format
100 multiple choice questions (4 options); 1 hour
Examination fee
29,700 yen (after tax)
Examination venue
Caplan Wine Academy
〒107-0062 3-1-30, Minamiaoyama, Minato-ku, Tokyo
Pasona Square Bldg. 16F
Application period
September 13th SUN, 2026
× 受付を終了しました。
Spanish Wine Scholar
Date
Please call for more information
Exam Format
100 multiple choice questions (4 options); 1 hour
Examination fee
29,700 yen (after tax)
Examination venue
Caplan Wine Academy
〒107-0062 3-1-30, Minamiaoyama, Minato-ku, Tokyo
Pasona Square Bldg. 16F
Application period
× Please call for more information (03-6634-9976)