Barossa Wine School

[English Class] Level 2 Barossa Specialist

Official course of Barossa Australia (BA)

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The Barossa Wine School Level 2 consists of 3 classes plus an exam. Upon completion, students are awarded the title of Barossa Specialist. This proofs an advanced level of knowledge about the Barossa region.

Level 2 students will have the opportunity to discover the Barossa region, its climate, old-vines heritage and the rarity and uniqueness of its wines. They will also gain an in-depth understanding of the major wine styles.
The course includes a total of 18 tastings and an optional exam. (40 multiple choice questions and 6 short discussion questions, with a passing mark of 70%)

Barossa Australia (BA)

Barossa Australia (BA) is the official representative body for the 550 winegrape
growers and 170+ winemakers in Barossa. BA is the beacon for collaborative investment and collective
action, initiating and delivering projects for the benefit of the Barossa wine industry. BA is uniquely positioned to nurture and promote brand Barossa to a global audience.

The Barossa Wine School, launched in 2013 by BA, is a comprehensive wine education program that enhances students’ understanding of Barossa history, viticulture, winemaking and wine styles. Designed for enthusiastic wine drinkers, wine trade, media and educators, over 1,000 people have successfully completed the introductory level with many of these going on to complete the higher levels.

Curriculum

1

– History of Barossa
– Barossa Geography and Climate
– Barossa Valley & Eden Valley comparison
– Viticulture & winemaking
– Production & exports
– Wines: Riesling, Chardonnay, Viognier, Rosé and Sparkling Shiraz

2

– Barossa Shiraz: its characteristics and the Barossa, Barossa Valley and Eden Valley Shiraz differences
– Shiraz blends: GSM, Shiraz/Cabernet & more
– Barossa Grounds

3

– Wines: Semillon, Grenache, Merlot, Tempranillo, Cabernet Sauvignon, Mataro
– Old Vines of Barossa
– Rare & Distinguished wines
– Fortified Wines
– Barossa Wine Show
– Experience Barossa
– Barossa Flavours

Exam

講座情報

Target

People holding the Level 1 Barossa Enthusiast or having a knowledge of wine comparable to WSET Level 3

Lecturer

Ettore Donadeo (Barossa Australia Certified Instructor)

Seating capacity

13

Place

Tokyo

CAPLAN Wine Academy AOYAMA
PASONA SQUARE bldg. 16F, 3-1-30 Minamiaoyama, Minato-ku, Tokyo

Map

Fee

Standard price：44,000 yen（after tax, includes study materials）

  • Includes wines, textbook and examination fee※
  • Students attending for the first time a course at CAPLAN Wine Academy need to pay 5,500 yen for registration, tax included.

How to pay

Bank transfer or Credit card

Please transfer the fee to the bank account below or we can accept the credit card.

Bank Name: SUMITOMO MITSUI BANKING CORPORATION
Branch Name: Asakusa Branch
Account Number: 7296264　(Futsu Yokin)
Subscriber: Asahi Beer Communications , Ltd.

  • The applicant will be responsible for any bank or transaction charges incurred for processing wire transfers.

受講時のご注意

お申し込み・受講いただく際に必ずお読みください。

お申し込み・受講時のご注意

Schedule / Entry

  • 3 days course + exam: 4 sessions * 2 hours each

Tokyo

Tokyo Class

Akiko Kinoshita

Saturday　13:30～15:30

日程を確認する

Session1 1/24
Session2 2/7
Session3 2/21
Session4 3/21

⚪︎ Apply

Deadline: January 16th 2026

Please call us for entry（03-6634-9976）

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